Moist dough (like the one you need for churros) or liquid batter (as used in fried bananas) can't keep their intended shape in an air fryer. Instead, they make a mess and don't turn out right ...

Don't dump a bag of fries in the air fryer and hope for the best. Here's how to make your next batch the crispiest ever.

Air fryers are versatile, easy to use, and generally affordable, but they're not great for every food — including fried dough or any kind of batter-based treat, such as funnel cake, due to its ...

The air fryer has proven itself to be an incredibly useful kitchen tool. Here are some tips from an expert for making ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

and I enjoyed it right out of the air fryer. The air-fried dough baked up similarly to how it does in the oven, and there was no noticeable difference in flavor or texture. Going forward ...

It's easy to see why she hopped on this trend in the first place: Air fryers are able to make fried foods much healthier by cooking with rapidly circulated hot air rather than hot grease.