This wonderful tart brings together crisp pastry and butterscotch-tasting almonds. For this recipe you will need a loose-bottomed 24cm/9½in fluted tart tin. Preheat the oven to 190C/170C Fan/Gas 5.

Get the Recipe: Air Fryer Pop-Tarts A peach almond tart combines juicy, fresh peaches with a delicate almond filling, all nestled in a crisp tart crust. The natural sweetness of the peaches ...

In a Bowl 1 mix the almond flour, grated chocolate ... If you don't line the dish with buttered parchment the tart will stick to the bottom. If it's a quiche dish just lay a big piece of parchment ...