Buttermilk adds more than liquid to a recipe. It's brimming with active cultures, similar to the good-for-us probiotics found ...

So, if you want to avoid flat cookies and cakes in the future and you’ve got expired baking soda, here are 12 substitutes to consider. Here are a few reasons why you need baking powder when you ...

From evaporated milk to oat milk, this article will walk you through the best substitutes for sweetened condensed milk so you ...

If you’re curious about one of these options, try it the next time you’re baking. Try this today: Use one of the buttermilk substitutes above to make cornbread, a hearty southern staple that ...

If you have baking soda and any sort of acid on hand, you can create the same reaction in your baked goods easily. For example, to substitute baking powder, use one part baking soda to two parts acid.

A person can substitute grapefruit with 1/2 teaspoon (tsp) of baking soda in an 8-ounce (oz) glass of water. According to the Military Diet website, baking soda is an alkaline food that encourages ...

For example, if you don't have baking powder, you can make your own ... Click to enlarge the image below and see what other substitutions you can make. You’re now subscribed to all our newsletters.

“Eggs are really easy to substitute in baking, but not so much for scrambled eggs,” Alink says. She suggests using applesauce, bananas or additional oil in place of eggs for baking. Another ...

While this recipe isn't wholly plant-based (it uses butter, eggs, and honey), it's possible to experiment with vegan baking substitutions till you find the flavor profile you like best.