Chicken Biryani is a delightful and flavorful dish that holds a special place on Ramadan tables worldwide. This aromatic ...

For making biryani we always choose to keep the pieces little big in size, as It should be 4 to 6 pcs of whole chicken. 2. Take a bowl with 1/2 cup of curd or tokdoi, then add 1 tsp of kashmiri chilli ...

Chicken biryani is one of the most popular Indian ... then add them to a large bowl. Add ¼ cup yogurt, grated garlic, grated ginger, 1 tablespoon garam masala, 1 teaspoon Kashmiri chili powder ...

Serve this biryani with some spicy salan and you'll have a delectable treat for lunch or dinner! Now in a bowl, add all the marination ingredients and coat the chicken pieces well with it. Let it ...

The rice in a biryani should be so dry and fluffy ... cooking in a sealed pot takes place. In a shallow bowl large enough to contain all the chicken pieces, combine all the marinade ingredients.

A video showing an insect found in a plate of chicken biriyani from a popular outlet in Gandhipuram went viral on Instagram after being uploaded by a social media influencer. On December 31 ...