Pecans are coated in a sticky glaze made with cinnamon and sugar ... 4 cups pecans Add the white sugar, brown sugar, ground cinnamon, and salt. Stir to coat all the nuts. 1/3 cup white sugar ...

cinnamon, and reserved 2 tablespoons brown butter in medium bowl until smooth. Whisk in powdered sugar until well combined. Spread frosting evenly over warm rolls. Garnish with chopped pecans.

Sweet, crunchy candied pecans have never been easier. These delicious nuts are ready in less than 10 minutes using the air ...

To make the cinnamon filling, mix together the soft light brown sugar, cinnamon and chopped pecans in a small bowl. Set aside. Lightly dust the work surface with flour, tip the dough out of the ...

When you feel like whipping up a sweet treat for breakfast, there's a way to elevate a tube of store-bought cinnamon rolls ...

Transform canned cinnamon roll dough into a breakfast casserole that will wow a crowd on Christmas morning. With brown sugar, crunchy pecans, and a rich glaze, it tastes homemade. Get Ree's ...