I usually use pineapple ... NOTE You can use any candied fruit syrup for this recipe or use the reserved syrup from the cake method. To make the syrup, in a small pot, combine the syrup and ...

If you're cracking open that can of fruit -- especially if it's canned in heavy syrup -- you may want to rinse the fruit off ...

My pineapple ginger muffins use candied pineapple and candied ginger without any other flavoring that give taste real impact. Using equal portions of candied fruit for this recipe boosts that ...

For generations, fruit cake has graced tables during festive celebrations, bringing warmth and nostalgia with every bite. Its ...

A mixture of candied pineapple, dates ... and nutmeg enhances the flavor of the cake. Soak the fruit overnight: Stir golden raisins, raisins, chopped pitted, dried dates, dried cranberries ...

I usually use pineapple, kiwi, papaya ... NOTE You can use any candied fruit syrup for this recipe or use the reserved syrup ...