Roma tomatoes are good since they're low in both seeds and moisture, while cherry tomatoes add some sweetness ... What Else ...

Martha Stewart’s One-Pan Pasta will forever live in my memory as one of the first—if not THE first—truly viral recipes of the ...

Stir in the tomatoes and cook for 1 minute more. Plate the tilapia and spoon the tomato/wine mixture over the fillets. Garnish with the basil.

A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce ... Halve the cherry tomatoes and place them inside the peppers.

Add the chopped basil stalks to the pan along with the sun-dried tomatoes and fry for another 1 minute. Add the cherry tomatoes and allow to cook for 2 minutes before pouring in the chopped tomatoes.

Place the cherry tomatoes in a single layer on a baking pan ... then quickly stir in the remaining Pecorino Romano and basil. Serve with freshly grated salted ricotta on top.

That strange time between Christmas and New Year calls for great food. Enjoy new ways to use leftovers (not just sandwiches), ...

When we think of pesto, we usually imagine the classic Genovese pesto, made with olive oil, Parmesan, garlic, pine nuts, and a garden's worth of basil. This thick, bright green pesto has infinite ...

Season with salt. Spoon grits into bowls and top with tomato stew and aromatic oil. Garnish generously with torn basil leaves, a pinch of salt and extra olive oil. Serve immediately.