Cook this authentic Chinese chow mein noodle stir-fry in less than ten ... prevent the noodles from sticking to each other. Put the chicken strips in a bowl and season with a dash of light soy ...

From beloved TV chef Mary Berry, this chicken chow mein is totally delicious and completely "foolproof" - so even if you're a bit of a cooking novice you will be able to whip this one up in just a ...

This simple chow mein is packed with spring onions, mangetout and lightly marinated chicken. Cook the noodles by boiling them for 3–5 minutes in a pan of boiling water. Drain and plunge into ...

Chicken Chow Mein is a stir-fry dish that originated in ... Just be cautious not to overcook it, as breast meat tends to dry ...

In a small bowl, combine 1 cup of the chicken broth with cornstarch ... buns and add a handful of noodles to each side. Ladle chow mein on top and serve immediately. Don’t forget the silverware ...