When the weather cools down and cozy sweaters come out, nothing hits the spot quite like a warm, comforting dessert. Bread ...

At its most simple, a custard combines milk or cream with ... Muffins One of the secrets behind making the best bread pudding ...

I imagine that by British these various commentators actually mean English, so let's say that the Apple Charlotte is a much-loved traditional English dessert – up there with bread and butter pudding ...

This recipe results in a treat so incredibly moist, there’s no need to serve it with extra cream or custard on the side.

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...

Made from typically older, somewhat more stale bread reinvigorated with creamy custard and any manner of ... about the very best kind of bread to use. "Brioche is the best — it's tender, porous ...

How much bread is needed for this recipe can vary depending ... This gives the stale bread time to fully absorb the custard and ensures that every bite is moist and tender. I bake the bread ...

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...

Bread pudding is our favorite way to turn stale bread into a savory strata or ... and the chocolaty custard is impossibly decadent. For an easy, summery strata, toss small slices of baguette ...