SAGINAW, MI – Baking was a favorite hobby throughout Carrie Morse-Roose’s childhood. Morse-Roose went back to her roots this year experimenting with baking sourdough. Suddenly, the community went nuts ...

As someone who loves a hearty, savory breakfast, it should come as no surprise that I love an English muffin. Whether they’re ...

John Boozman (R-Ark.) called for an immediate “economic aid package” to grant farmers economic relief on his fall farm tour with Gov. Sarah Sanders, Congress has responded with a new bill ...

Enter Wildgrain, the premium bake-from-frozen subscription box service. Not just limited to bread, Wildgrain offers freshly made pasta and pastries sourced from small bakers and pasta makers across ...

Combine the flour, starter and salt in a large mixing bowl. Add the water, a little at a time, and mix with your hands to make a soft dough (you may not need all of the water). Coat a chopping ...

Coming fresh out of the oven this fall is I Loaf Sourdough, which just opened two weeks ago in Broward. This tiny bakery helmed by Chef Gözde Karan, originally from Turkey, is slowly but surely ...

But have no fear — the Philadelphia region has plenty of places willing to cook a feast for you. With the help of restaurants and food establishments offering takeout and dining for Turkey Day, we’ve ...

Photo illustration by Lille Allen; see below for full credits I stumbled on Ken Forkish’s Evolutions in Bread just as I was giving up on baking sourdough bread. Giving up was, perhaps ...

Sourdough Sam is the hardest working mascot in the NFL. Striking gold at Candlestick Park in 1994, Sourdough was drafted to the 49ers as the team's official mascot! Sourdough Sam is a gold miner ...

Part 1 of "The Farmer's Wife" recounts the moving story of Juanita and Darrel's romantic love affair and begins the journey to the core of their emotional struggles, which have pushed their ...

Before commercial yeast became available, bakers would use a bubbling mixture of yeasts and bacteria (a leaven) to both aerate the crumb and give a sharper flavour to the wheat. You can make your ...

If you’ve ever found yourself wondering: ‘Is sourdough healthy?’ you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes ...