Each Friday in Lent Drive-thru 10:30 a.m. to 6 p.m. Fried or grilled fish, Cajun-boiled corn and potatoes, $13 ($10 child’s plate) For more information call (504)-388-2452. Every Friday of Lent ...
This makes a great appetizer or a side to a meal. Fish simmered and marinated in an awesome spicy masala and cooked to perfection. It is simple, easy and a lip smacking fish recipe, perfect for dinner ...
The quick decline of the Carenage Fish Fry is yet another example, in plain and full view, of how large sums of public money are poorly expended and how words from politicians transmit big dreams ...
Vendors and residents of the Carenage community and environs have lamented the closure of the Carenage Fish Fry facility for over a month with no word as to when it will be reopened. Closure is ...
’Tis Dining Month, the tastiest time of year! This means we’re dishing up fun and fascinating food content throughout October. Dig in, Milwaukee! OnMilwaukee Dining Month is served up by ...
“You got a case in Georgia not very long ago, didn’t you — they made an ad about it — a young woman who had been killed by an immigrant,” Clinton said Sunday during a fish fry in Fort ...
From a church service in Albany, where the former president reminisced about campaigning alongside the baseball great Hank Aaron, to the fish fry in Fort Valley attended by a few hundred people ...
The menu consists of cod loin, baked beans, coleslaw and homemade potato salad. Customers can dine-in downstairs from 5:30 to 7 p.m. or until the food is gone. The meal costs $14 per person. Carry ...
Nevada Republican Gov. Joe Lombardo Wednesday shared some opinions on the economy, via his reelection campaign account on ...
A House committee report details Biden administration efforts to censor platforms like Facebook, YouTube and Amazon, as ...
Volunteers placed fish in other local creeks as well, with the larger goal of reestablishing salmon runs in small streams ...
Mix all the ingredients except the oil and apply to the fish. Marinate for about 1/2 an hour. 2. Heat the oil in a kadahi; when hot, add as many pieces as fit in comfortably. Fry over high heat till ...