Whether you’re making garlic bread, sandwiches ... bakery-quality results at home. This jam combines the sweetness of apricots with the earthy notes of fresh thyme for a flavorful twist.

Scoop egg salad onto slices covered in jam. Top with remaining bread, gently pressing down to spread out filling. Halve sandwiches and serve.

Marcus Wareing takes the steak sandwich to a whole new level. This decadent sirloin steak ciabatta also contains sticky bacon and bourbon jam. You won't use all of it in one sandwich, but it will ...