Idli is a breakfast staple, best enjoyed with sambar or chutney. But have you ever thought of relishing idli in the form of a pakoda? This unique stuffed idli pakdoa recipe is a must-try! Soft, fluffy ...

Bar Pisellino comes from the team behind Via Carota. Nitzan Rubin/Eater Jody Williams and Rita Sodi, behind places like Via ...

Avocado chutney in Dubai. Kashmiri duck tacos in the US. Coorgi pork ribs in Spain. Fresh, trendy mithai in the UK. How did ...

Some dishes at Italian restaurants are worth ordering, but others you're better off making at home. Ordering a braised dish or meal that takes a long time to make is a smart way to spend your money.

One cup of washed poha, one-third cup of suji, half a cup of curd, one teaspoon of chilli powder, salt, cumin seeds (jeera), sesame seeds, oil, curry leaves, and three tablespoons of sambhar powder.

About Rice Idli Recipe: A South Indian breakfast food, but delicious any time of day. Its light and easy to make. Steamed and best enjoyed with sambar and chutneys. Soak the rice and lentil in water ...

The best among them, Italy’s Jannik Sinner, who just turned twenty-three, is the No. 1 player in the world—something that no Italian has achieved before, and that no American in the men’s ...

Three of Italy’s best tennis players — Lorenzo Musetti, Lucia Bronzetti and Flavio Cobolli — were dotted around the space, enjoying a relaxing evening at what has become the Italian players ...

KERALA, (India): A 50-year-old man at Kanjikode in Kerala’s Palakkad met with a tragic end after an idli stuck in his throat during an eating competition organised in connection with the Onam ...

Such a win prompted delirious celebrations from the thousands of Italian tifosi packed into the grandstands to cheer on their de facto national team and they sprinted down the track to the podium ...

The food was the main draw for many attending the 40th annual La Festa Italiana this weekend at the American Italian Heritage Society’s Il Palazo venue in west Omaha. The festival kicked off ...