Local BBQ goddess Chef Winnie Yee has teamed up with Lee Kum Kee, the Asian sauce and condiment maker, to debut a limited-time holiday BBQ dish, Sticky Pork Ribs with Chili Crisp Cranberry Glaze.
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Uncle Sharkii and Lee Kum Kee partner on new menu optionThe new menu item will feature Lee Kum Kee's Teriyaki Glaze, a product which is claimed to offer a sweet and savoury taste. Teriyaki Glaze has been crafted with soy sauce, mirin, sugar ...
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