or whole milk, olive oil is a great substitute. Mashed potatoes without butter are easy to make. To get creamy mashed potatoes olive oil is infused with garlic and herbs. See the recipe card for a ...

Then, while the potatoes boiled, I warmed the milk and butter on the stovetop ... But the first thing I noticed is that there's no butter. What are mashed potatoes without butter?

If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

These mashed potatoes had an incredibly silky-soft texture. Unsurprisingly, the full stick of butter and warm milk turned the potatoes into a silky-smooth, buttery-soft pile of fluff on my plate. They ...

The simple act of browning the butter ... Add milk, garlic and herbs to the saucepan and steep over low heat for 30 minutes, stirring occasionally. In a large pot, boil potatoes until fork-tender.

But “I’m a hopeless romantic,” he said one Thursday morning at his West Village restaurant, Anton’s, where he showed me how he makes his olive-oil mashed ... potatoes, cutting in cold ...

No need to panic—and no need to rush out to the shop. You can make mashed potatoes without a masher to help you. Picture this: You have meticulously planned your holiday celebrations. Guests are ...