Taft Wirthlin has worked to bring a quality seafood restaurant to Greenville. This time, he executes it with a raw bar ...
The family-owned, 87-year-old Midtown East bar Subway Inn will ... With fewer people frequenting the bar and restaurant industry in general, our ability to keep up with operational costs and ...
After five years, Taft Wirthlin’s plan of opening a full-service seafood restaurant ... hotel, occupies a more than 6,000-square foot space that most recently housed The Warehouse at Midtown ...
Even if you only order one dish and a glass of wine at the bar, you'll have a meal that ... When you step into this dark basement restaurant in Midtown East, you’ll feel like you’ve been ...