Pour 10ml/2 teaspoons of the cooled sugar syrup into a julep cup with all the remaining ingredients except the mint sprig. Carefully ‘churn’ the ingredients in the cup by stirring from top to ...

The Mint Julep! The perfect, refreshing cocktail for when the sun gets a little too hot. Here are my top five recommendations for bourbons to use in a Mint Julep, along with a simple recipe ...