In the fall and winter, Loba's black mole or mole negro croissants are made with a mole paste made up of at least a dozen ...

Traditionally, mole sauce is a beloved traditional Mexican recipe that takes hours to make ... Of course, I can’t have a Mexican food night without some margaritas. Try a Frozen Watermelon ...

Take a break from jelly-coated, marinara-poached, and Swedish meatballs, and try these Mexican-inspired snacks instead.

This delicious recipe of fried potato latkes, served with Mexican mole, was created by Alison Sparks ... and shred using the shredding disc of a food processor.) Working in batches, wrap the ...

Drain the chillies and reserve the soaking water. Transfer to a small blender or food processor. Add the toasted seeds, cinnamon stick, garlic and 5 tablespoons of the reserved soaking water.