Say goodbye to instant rice with this super easy method for cooking supremely fluffy white rice without a rice cooker or any ...

3. In the skillet over medium heat, heat the olive oil. Add the bell pepper, squash, and garlic. Cook, stirring occasionally, ...

Once considered a peasant meal, Paella is now eaten while celebrating major milestones. Here's a look at this one-pan meal ...

Valencia is the birthplace of paella, and Chef Ricard Camarena knows where to get the real deal. Here are his top picks in ...

Paella, a traditional Spanish rice dish from Valencia, is considered to be one of the top 10 most popular dishes around the world. To be completely transparent, I never really understood the fanfare ...

World Paella Day is celebrated every year on September 20, but who knew it was even a thing? The Spanish are famed for many ...

On International Paella Day today, here’s our flavour-packed curation of versions from Mumbai’s eateries, plus a recipe to ...

“Never stir your paella after you’ve added the stock,” Sophie warns. “Many people fall to the habit of stirring the rice after adding the stock, but this can be the downfall of your dish.

Plant-powered paella Tuck into this vegan-friendly black rice paella dish that celebrates plant-based goodness. It is packed ...