Pork belly is untreated, so it won't have the smokey taste of bacon. Instead, it will offer a buttery, pleasantly fatty flavor. The two items are also commonly packaged differently. While bacon ...

you'll want to buy a package of "streaky bacon." This is cut from the belly or the side of a pig, resulting in that ...

Pancetta is dry-cured pork belly, which is the same cut that bacon is made from. Pancetta is a perfect beginner’s recipe. It’s also aesthetically pleasing and adds great flavor to anything you ...