6. Fill with potato filling, a few jalapeno pieces and cheddar cheese. Fold and press to seal. Brush with heavy cream to get a nice browned exterior when baking. 7. Line a baking sheet with parchment ...

In the streets of Nairobi, you will find these delicacies being sold in three categories which are meat, potatoes or green grams samosas. However, it is not a must for one to eat these delightful ...

Press to seal the cone. Fill the cone with a spoonful of the potato mixture and seal the top edge by applying some water. 7. Place the samosas in the air fryer basket and lightly brush them with oil.

Add the potatoes. Stir and cook for 2 minutes ... With a pastry brush lightly ‘paint’ each samosa puff with the egg wash. 9. Bake the puffs for 20 to 25 minutes until golden brown and slightly ...

You could of course cook potatoes fresh for this, but you need such a small quantity, and the tinned ones are so convenient, this is a great use for them. Don't knock it til you've tried it! Yields: ...

Tasting Table has a recipe for air fryer samosas, which are packed with the tasty combination of potatoes, onions, carrots, ...

Cook the potatoes in a pan of boiling water for 15 ... Check for seasoning, then remove from the heat and set aside to cool. To make the samosas, roll out the pastry on a floured work surface ...

Plain scalloped potatoes are good but loaded like a baked potato–with scallions, sour cream, cheddar, and bacon–they’re exponentially better. All the flavors of a samosa with none of the ...

She has 15 years experience writing and editing food content and developing recipes ... F&W's Chandra Ram fills Punjabi-style samosas with cumin-spiced potatoes and peas and then bakes in a ...

Steam potatoes and vegetables until just tender ... Add water to the edge to close it properly. 7. Brush samosa with melted butter. 8. Bake in the air fryer for about 10 minutes at 200C, or ...