Toss a pot roast (we went for shoulder roast, which doesn't break the bank) in the slow cooker with a host of flavorful ingredients and soy sauce, and you will have a killer Korean beef ready for ...

When you’re craving a meal that’s as easy as it is satisfying, slow cooker beef recipes really hit the spot. We’ve gathered ...

If you have the time, by all means make your own beef broth, but if you don’t, that’s OK. Korean markets sell all types of packaged beef broth: granules (which I find one-dimensional ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Add to the pan and fry for 3-4 minutes, turning the beef regularly until lightly browned all over. Transfer to the slow-cooker. Pour over the stock and stir in the soy sauce. Cover and cook on ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.

1. Season the beef generously with salt and let it come up to room temperature. Then, tip it into the bowl of your slow cooker. 2. Add all the remaining ingredients, with the exception of the ...

How's that for great? It's hard to beat a slow cooker beef recipe. Set your alarm about half an hour early, and you'll be coming home to a warm and satisfying meal that will be sure to have ...