Fill the cocktail shaker with 2/3 of the way full of ice. Pour in enough margarita mix to cover the ice, put the lid on the shaker, and shake vigorously for 10 seconds.
The Margarita is a perfect mixture, with or without salt, for the long weekend. Linda Xiao for The New York Times Strawberries are the classic choice, but this recipe would work well with other ...
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