Roll your biscuit in the melted butter. Next, using a fork to lift your buttered biscuit out of the bowl and into the bowl of ...

While the dough is rising, make the cinnamon roll filling. In a bowl, mix the butter, cinnamon, and brown sugar. Make sure the butter is soft before adding it to the bowl. Once your dough is ready ...

Add cooled sour cream mixture and ... Stir brown sugar and cinnamon into remaining brown butter; set filling aside. Turn dough out onto a floured surface; roll into a 15- x 20-inch rectangle.

Combine brown sugar and cinnamon in a small bowl and mix. Sprinkle cinnamon-brown-sugar mixture over the batter in the pan, ...

These delicious blueberry cinnamon rolls are baked snugly together ... Place on a wire rack to cool. Mix together the icing sugar and lemon juice (or water) in a bowl to form a paste and drizzle ...

Make a simple cake batter using self-rising flour, eggs, buttermilk, shortening, and sugar. Make the filling with brown sugar ...

Grab the heavy cream, because it's time to turn individual rolls into a gooey casserole. While the typical way to make ...

These cinnamon rolls have a vanilla filling with a maple ... For the glaze, while the rolls are cooling, mix the icing sugar, maple syrup and bourbon together in a bowl until smooth.