Roll your biscuit in the melted butter. Next, using a fork to lift your buttered biscuit out of the bowl and into the bowl of ...

While the dough is rising, make the cinnamon roll filling. In a bowl, mix the butter, cinnamon, and brown sugar. Make sure the butter is soft before adding it to the bowl. Once your dough is ready ...

A quick roll in cinnamon sugar gives the pillowy ... Let doughnuts cool for 1 minute; place in cinnamon-sugar mixture, tossing to coat. Return to wire rack and let cool slightly, about 5 minutes.

Combine brown sugar and cinnamon in a small bowl and mix. Sprinkle cinnamon-brown-sugar mixture over the batter in the pan, ...

These delicious blueberry cinnamon rolls are baked snugly together ... Place on a wire rack to cool. Mix together the icing sugar and lemon juice (or water) in a bowl to form a paste and drizzle ...

Grab the heavy cream, because it's time to turn individual rolls into a gooey casserole. While the typical way to make ...

Make a simple cake batter using self-rising flour, eggs, buttermilk, shortening, and sugar. Make the filling with brown sugar ...

Place on a floured surface and roll into a sausage then into a rectangle approximately 45cm x 30cm. Mix the dark brown sugar with 25g of the melted butter and cinnamon and spread over the dough ...