This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

Tom Kha Gai is a famous Thai coconut chicken soup that brings together rich coconut milk, aromatic herbs, and spices, creating a perfect balance of creamy, tangy, and savoury flavours. Originating ...

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts ... Garlic burns really fast so be careful not to burn it. 9. Add the coconut milk to the soup. And ...

An incredibly quick chicken noodle soup with creamy coconut and some ... add the white part of the spring onion to a saucepan with the coconut milk, stock and a twist of black pepper.

Try a fragrant Thai-inspired version ... shiitake and coconut milk to bulk up the soup before adding rotisserie chicken—perfect for using up leftovers. For something a little more traditional ...

This delicious Roasted Thai Curry Cauliflower Soup with Coconut Milk is velvety and creamy with warm Thai curry flavours.

Blend the soup. Transfer the vegetables and any pan drippings to a blender. Add warm vegetable broth and unsweetened coconut ...

You can make this soup with fish or prawns or as a vegetarian option by substituting the chicken stock with fish or vegetable stock. A few softened rice noodles will extend this dish.

In a wok, add cooking oil, chicken and mix well until ... mix well and cook for 1-2 minutes. * Add Thai red curry paste and mix well. * Add coconut milk, stock, soy sauce, lemon juice, sesame ...

This is a creamy sweetcorn soup with a difference. Fried sesame chicken on top of a smooth, coconutty broth is just what you need on a chilly evening. Put the sweetcorn, coconut milk and garlic ...