While the tomatoes are roasting, heat 1 tbsp. oil in your Dutch oven or pot, remove the casings from your sausage and add to your pot. Cook the meat thoroughly so there is no pink, then add in ...

Often interchangeable with breakfast sausage ... in the turkey stock. Spread the stuffing in the prepared gratin dish. Preheat the oven to 350°F. Cover the stuffing with foil and bake for ...

Add carrots, onion and garlic and cook for an additional 5 mins. Stirring occasionally. Add turkey, and sausage to pot. Cover with enough water or stock until all ingredients are fully submerged ...

On the list of foods everyone should know how to cook, I firmly believe a frittata ... Use plant-based or turkey sausage in place of pork sausage. For a larger, thinner frittata, use a 12-inch ...