Flavor it with vanilla extract for the perfect goes-with-anything icing. Adding a bit ... There are lots of types of buttercream out there! This frosting is super rich and creamy; that’s thanks ...

While the two terms can seem interchangeable, there's a significant difference between cake icing and cake frosting, which ...

The next time you decorate cookies, take inspiration from this classic Italian dessert and substitute your go-to frosting ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This specialty type of frosting is designed for easy piping and fine detail work.

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...