"An aromatic blend of orange candy, sweet dessert wine with tiramisu and fruity coffee beans. The dry palate reveals sherry, orange, shortbread and golden syrup with honey hints, leading to a balanced ...
"Sweet and soft on the nose, with toffee, oak and corn on the cob. Then it becomes quite vegetal, with grass, wet earth, paprika powder and quite a bit of smoky funk. Some 'green' notes of charred ...
"A well-bodied whisky with a great combination of sherry, oak, and spice. Sweet and powerful, yet smooth, with a lingering and slightly peppery finish of butterscotch." ...
"The nose is a medley of stewed red berries (raspberry, blackberry, cranberry, cherry), with muscovado sugar, cigar tobacco, cedarwood, cola cube, dark chocolate and strawberry laces. The palate has ...
"The nose is woody and sherried, with grapefruit, ripe fruit, and oak. The palate is well-balanced, with dusty woodiness, big-boned body, peat, complex 'old whisky' funk, and slight sulphur at the ...
"The nose opens up initially in a soft way, with light toasted notes and some oak and honey. The palate gets a little more punchy with dried apricots, white pepper and cloves, all of which is balanced ...
"Dark chocolate, fried bacon fat, damp cedar wood, gingerbread and banana on the nose. There's more bacon on the palate, with tropical fruit, rose, sweet toasted oak and dried fruit cake. Dried ...
"A nose full of jam, then menthol rye spice. On the palate there is dark fruit, cinnamon spice, vanilla pod and caramel waffles. Finish is rich and floral, leading into oak." ...
"Grasses and leaf mulch on nose, with honeysuckle, brown sugar and an impression of liqueur. Furniture polish, fresh paper, sherry, walnut, vanilla, honey and brown sugar emerge, too. The palate is ...
"Cake, toast, butter, cinnamon, nutmeg, roasted hazelnut. The attack is generous and there is an impressive volume on the palate. The finish if fiery and complex. Very well made. Fruity at first ...
"Aromas of ripe banana, pear, apricot, marshmallow, the mellow sweetness of honeysuckle, and wisps of smoke and ground cinnamon. Palate has notes of ripe stone fruit, cinnamon, buttery toffee, ...
The World Whiskies Awards are the global awards selecting the very best in all the international recognised styles, award and promote the world’s best whiskies to consumers and trade across the globe.