Put everything except the barley into your crock pot. Barely cover with water or stock. Cook on low for six hours. Add the barley, make sure it is covered in liquid and cook for another 90 minutes.

We had a delicious Prime Rib roast for Christmas this year and I stored the ribs and some of the leftover meat in the ...

Don’t let leftover prime rib gather fridge dust. These 25 recipes will make your leftovers the star of the kitchen.

While the roast is doing its ... And let’s not forget: leftovers are the best part of this dish. Turn them into fancy sandwiches, hearty beef and barley soup, or a next-day breakfast hash ...

With Christmas dinner being many people's favourite thing about the festive season, you may find yourself wanting to make any leftovers last ... made into a delicious soup. After Christmas Day ...

"Slice leftover roast thinly and consider adding toppings like horseradish sauce, mustard, or chimichurri," he told us. Piquant horseradish is a natural partner for beef -- it makes a great crust ...

Beef tallow could have benefits for the skin, industry expert says Lily Wilmoth, founder and president of natural skincare company Hearth and Homestead in Virginia, spoke with Fox News Digital ...

and herbs - Anggalih Prasetya/Shutterstock When it comes to creating a soup with leftovers, a few ingredients really add substance. Proteins such as chicken, pork, and beef can help turn your bowl ...

Photo credit: Cook What You Love. Expect the bowl to empty faster than you can refill it. Beef and Barley Soup is a filling, flavorful dish that turns leftover ground beef into a hearty soup everyone ...

1020102 IS A WARM BEEF BEFORE THE SACRED MOMENT OF CONSECRATION. SHE HAS BOYS TICK BOOM! THE NORTH SHORE ROAST BEEF SANDWICH, AN OBJECT THAT INSPIRES A WORSHIP UNMATCHED BY ANY OTHER FOOD IN NEW ...