Since a pork chop looks like the pig-based equivalent of a steak, you might assume that's what it is. However, it's actually ...

While these popular cuts are often confused, they have distinct differences. Whether you're planning a special entrée for ...

PLAN AHEAD: Save enough pork, rice and cake for Monday. Save enough ice cream for Tuesday. Slice and warm the leftover Pork Roast. Toss cooked tiny green peas (from frozen) with warmed leftover rice ...

Any type of pork chop can be used. Spaghetti can be used instead of fettuccine. Use frozen cranberries if fresh aren’t available. To buy: 3/4 pound boneless center loin pork chop (about 1-inch ...

The technique involves slicing a boneless cut into a uniformly thick ... Uong recommends butterflying a pork loin: It’s a uniform shape, cooks quickly, and the meat works well with other ingredi ...

The Pennsylvania Farm Show is a lot of things, but dedicated volunteer and event historian Mary Klaus offers a summary for ...

Check out the senior center menus for Cape Girardeau and Scott City from Dec. 30 to Jan. 3, featuring dishes like beefy pasta ...

From fine dining to fast-casual, Jacksonville welcomed a lot of new restaurants in 2024. Here's our list of the most notable ...

12 boneless pork “fingers” (see chef’s ... Enough to brush all over skewers Chef note: I asked my butcher to cut the pork loin into the fingers, but you could do it yourself.