A deliciously juicy Cherry Brandy Liqueur from Joseph Cartron, made with locally grown cherries (both the Montmorency and the Chalonnaise Black varieties), blended with Kirsch and Cognac.
To make this sweet, seductive liqueur, the folks at Giffard harvest griotte cherries and place them in brandy to steep on the same day, capturing as much of the fruit's character in the drink. The ...