You may have seen some tofu at the store labeled as "silken," and maybe you assumed this just meant soft. While it often is, ...

Looking for a quick, comforting dish that’s bursting with flavor? Tomato egg drop soup is the perfect blend of flavors of ...

Chinese New Year food for good fortune As much as Chinese New Year traditions are centered on family, friends and feasts of ...

8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake ...

At the opposite end of the spectrum, extra-firm block tofu has been pressed to extract the maximum amount of whey possible.

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Ever wondered how to make scrambled tofu? This delicious, plant-based way of using tofu looks and tastes very similar to scrambled eggs – and it's surprisingly easy to whip up. The best part?

Hakka chef Pang Kok Keong has reworked the ancient delicacy in his Singapore kitchen for a new generation of healthy eaters.

The Chicago White Sox added to their first base depth with their recent signing of the Boston Red Sox first basemen Bobby Dalbec to a minor league deal. According to MLB.com’s Scott Merkin ...

Lightly mash some of the white beans for a creamy, velvety texture without any added dairy.