A combination of baking soda or powder and an egg is traditionally used to help leaven cookies, but to save on ingredients, ...

chocolate pecan, and pumpkin phyllo varieties. Equally as amazing as the number of pies she baked is the amount of ingredients it took to make them, which Martha Stewart outlines in her caption.

Nothing! But when Martha Stewart went to Instagram to tell me I could make chocolate chip cookies with only five ingredients, I had my doubts that they would deliver the same universal happiness.

Martha Stewart dishes them out like they are cookies. In fact, the cookbook author and entrepreneur reveals that the one way you can upgrade your chocolate chip cookies is by using a favorite ...

From freshly baked snickerdoodle cookies ... In Martha Stewart‘s world, the holiday season never ends, and because of that, it’s time to make a three-layer black-and-white chocolate cake ...

According to Martha Stewart’s website ... Reese's Peanut Butter Cup candy cookies, while Sharon Bowman loves Russian tea cakes. Russian Tea Cakes are buttery shortbread treats with nuts ...

This weekend, bake the dessert to rule all other holiday desserts: an oversized, chewy, gooey celebratory skillet cookie à la Martha Stewart ... your favorite chocolate chip cookies.

Chocolate Macarons by Morgan Baker These ... Martha Stewart's Brown-Butter Shortbread Cookies by Martha Stewart Level up classic shortbread cookies with browned butter and ground cardamom, which ...