If your recipe calls for fresh fruit, but all you have is dried, there are a few things you need to do before making a swap.

From rich fruit cakes to smooth, buttery creations, their versatility and decadent flavours impress every foodie. Are you a fan of fruit cake? If so ... followed by an assortment of dry fruits, ...

As the city gears up for Christmas, on a wintry afternoon, I set off to Mominpore to know the story of this shop, and to buy the season’s first rich dry fruit cake — a speciality of the bakery. The ...

Christmas celebrations are incomplete without rose cookies, mulled wine, roast chicken and most importantly fruit ... Add the dry fruits and Tutti-fruiti cherries. 3.Line the cake container ...

There's one challenge even bigger than overcoming fruit cake's bad rap and convincing friends and family of its tastiness and ...

Freeze-dried fruit snacks can be such a great buy. They tend to be easy to store, discreet, healthy, and oh-so-delicious. What's more is that freeze-dried fruits are usually very nutrient-dense ...

Dry feet can occur when your skin loses large amounts of water and oil. The dryness may affect the entire foot, including the soles and heels. Anyone can develop dry feet. They're more common ...

Stir in the dried fruit, orange zest and treacle, then fold in the bicarbonate of soda, flour and spices until well combined. Spoon the mixture into the cake tin and bake in the oven for about two ...

It’s the season for dry, itchy skin, from your flaky scalp all the way down to your cracked heels. Why is winter so brutal on our bodies? You can thank the dry winter air—which is often made ...

But for many of us, there's one ritual we dread even more than that yearly milk-induced hangover: surfacing dry skin. Of course, many dudes suffer from dry skin year-round and even those who don't ...

For those looking to embrace a healthier lifestyle, the start of the New Year sometimes means the start of "Dry January." The trend coincides with the U.S. surgeon general's new advisory warning ...

Fold in the flour, ground almonds, cinnamon and mixed spice. Stir in the dried fruit, zest and brandy. Spoon the mixture into the cake tin and bake in the oven for four hours, or until a skewer ...