Should you peel your eggplant for the perfect parmesan? Learn how skin affects texture and flavor, and when to skip it.

In this video we make eggplant caviar spread! A very tasty vegetable recipe that can last for years in a jar! We will open jars in winter and eat them with bread and tea!

A jar of olives inside ... that doesn't mean you're restricted to grilled lamb chops. True, the acidic element from the ...

Last night I made eggplant wontons. For the stuffing I baked ... I’ll cross cultural contexts is if I’m making a kimchi grilled cheese: I’ll make gochujang butter to spread on the inside ...

Going vegan can be overwhelming at first, and many people deal with similar pitfalls. Find out how to fix the most common ...

If you want to shake up your kitchen habits, don’t neglect these underrated ingredients next time you do your weekly shop.

Slices of grilled eggplant in a garlicky yogurt sauce fizz like Pop Rocks with the freshness of mint and pomegranate. On menus designed for sharing, the main courses sometimes land on wobbly ...

On the menu, chef Robb Wyss serves California classics like crispy Brussels sprouts with tomato jam or burrata with grilled pears ... a delicious mash-up of eggplant, pickled and hard-boiled ...

A. Ulrike’s sour method:, Japanese purple eggplant, sliced 1/4” thick with peel on, then peel removed, Nori sheet of dried seaweed, Medium mustard, Sour Pickle per roll, mild onion, Pickling juices: ...

That's because you can use a jar of pesto and store-bought ravioli ... This recipe is like a mash-up of eggplant parmesan and hearty beef lasagna. It skips the noodles, but there's still plenty ...