Review: Federico Fellini once said, “Life is a combination of magic and pasta.” That's the case at this Italian restaurant.

Zaytinya’s signature Brussels sprouts with coriander, barberries, and ladolemono (lemon olive oil dressing ... will come into play as well. Charred octopus with split pea puree and capers ...

We generally enjoyed everything we tried from Ramón Peña, a conserva producer from Galicia, Spain, but the Mackerel in Olive Oil and Lemon was ... it’s grilled before being canned with yuzu ...

Restaurants are innovating like never before. At the same time, they’re doubling down on historic technique and recipes. In a year of eating, here’s what stood out.

First on the menu was the charcoal sourdough bread served with olive oil that Lucy raved about ... leave hungry – and the sharing plate of grilled octopus with salmoriglio sauce, crisp fried ...

What Is the Feast of the Seven Fishes? For those who have never heard of this term before, the "Feast of the Seven Fishes" is ...

The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...

NiMo is the first Palm Beach County restaurant for Miami star chef Niven Patel and his business partner Mohamed Alkassar. The ...

The dinner will include clams, mussels, calamari, shrimp, octopus, scallops and king crab ... is infused with garlic and olive oil, seared on a hot grill, finished in the oven, and served with ...

Other must-try Greek specialties include anything with olives and olive oil ... for grilled meats. Souvlaki, or seasoned skewered meat, often topped with tzatziki, can be found all over. Octopus ...