How long does salt last? And does salt truly ever go bad? This guide explains how long salt will last in your pantry, and the ...

Salt is the invisible hero of the kitchen, often making the difference between a winning dish and a bland one. This simple mineral is one of the most essential ingredients in any cook's arsenal.

To do: Pour 5 ounces of boiling water over 5 sage leaves; add 1 tsp. of sea salt and steep. Let cool, then swish with 1 oz. of the mixture for 1 minute daily after eating.

New nanostructured alumina surfaces offer unprecedented antibacterial resistance, fostering safer cell culture environments ...

"Spices and herbs do go bad around one to two years," Bapton says. But the type matters. "Ground spices have about half the ...

And then the alcohol is bourbon and rum, dark rum. CHARLES BERGQUIST: So what is the alcohol actually doing, physically, to the bacteria? How does alcohol kill germs? VINCENT FISCHETTI: Well, the way ...

A researcher at the University of Arizona College of Medicine – Tucson received a $1.9 million grant from the National Institutes of Health to continue his research into uncovering the mysteries of ...

But VERIFY reader Richard asked us if fevers actually help kill viruses or bacterial infections ... Most bacterial infections and viruses do well when your body is at its normal temperature ...