This creamy pasta has flavorful ingredients that pair perfectly with Brussels sprouts. Dress them up this way to make your ...

For Brussels sprouts, the secret is to use the same process you did to roast them in the first place: Pop them back in the ...

Brussel sprouts is a dish that many say they don't like. I say it's becuase you just haven't tried the right ones! Chuki has the right ones. She says she makes this dish for her fa ...

Woohoo its Sunday roast season! As much as I mourn the end of summer, I absolutely adore autumn. Crunchy leaves, ... Read ...

It takes just one pan and they caramelize while cooking, which adds a ton of flavor, like in this recipe for roasted balsamic Brussels sprouts with pancetta. Preheat the oven to 400F. Place ...

Roast the sprouts: Preheat your oven to 200°C. On a roasting tray, toss your blanched Brussels sprouts, smoky bacon (optional for a veggie version, omit the bacon), red onion, apple, garlic and ...

Heat oven to 400 degrees. On a large rimmed baking sheet, toss the Brussels sprouts, onions, oil , salt and pepper. Turn the Brussels sprouts cut-side down and roast until golden brown and tender ...

To say that Brussels sprouts are a controversial vegetable is an understatement ... one clove of crushed garlic and season with salt and pepper. "Preheat your oven to 180C and roast for 30 minutes ...

The controversial vegetable is a Christmas dinner staple, and by adding a couple of simple ingredients, you can transform ...