For the ingredients you will need 4 catfish steaks (500g/1.1lb) salt, pepper, chili powder and chicken stock to taste 2 tbsp ...

This refreshing sweet and sour soup consists of a tamarind broth and is typically made with fish, pineapple, tomatoes, and vegetables like okra and elephant ear. It’s somewhat evocative of tom ...

He said, "Cambodian ... sweet treats, and brunch dishes. She also draws on her Hmong heritage to whip up innovative dinner dishes like Hmong sausage with sticky rice, papaya noodle salad, and sour ...

It combines the earthy sweetness of sweet potatoes with the bold flavour ... In fact, this warming soup contains 25g of protein per serving. 1. Preheat the oven to 220C/200C fan/425F/gas mark ...

This traditional Japanese soup includes mochi and chicken and is ... Yagihashi's broth gets its sweet notes from mirin balanced with salty notes from kombu in the dashi broth.

My ideal sick day soup is one that involves minimal cooking but feels immensely cozy and wholesome. Even when I’m under the weather, I don’t want to settle for bland. This riff on chicken ...

Classic British soups can become boring once you've mastered making them at home. But Asian-inspired flavours are much more rewarding - and surprisingly easy to make. Cornwall-based chef Rick ...

Sweet and sour is a classic dish that can be found in various forms across China - but the Western version takes the basic blend of sugar, vinegar and spices to another level by adding fruit juice.

The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

While pickles always belong on a burger, they’re a little more divisive in soup. However, the chopped dill spears add some crunch and a little punch. This recipe also calls for a tablespoon of ...

This soup is packed with herbs and spices, blended with coconut milk and stock, and loaded up with prawns and chicken. For the paste, blend the paste ingredients in a food processor until smooth.