Weighing in at more than half ... truffles and boozy liqueurs. There’s even pudding-flavoured chocolates inspired by our favourite winter warmers, like carrot cake, treacle tart and mulled wine ...

Lindt Excellence Bars ... of selecting the best chocolates. I cut no corners and left no truffle unturned. I started by reading about top brands in the chocolate industry, then taste-tested ...

If you're trying to stay gluten-free, you might think chocolate is a safe bet. But you should know a few things about Lindt ...

Rodolphe Lindt accidentally discovered the process for making great smooth and malleable chocolate, changing the taste of ...

Chocolate manufacturer Lindt & Sprüngli has won a legal case against the retailer Aldi Suisse for infringing the trademark rights of its Lindor chocolate balls. Aldi must stop selling its own ...

For years, rumors have circulated that some Lindt dark chocolate bars contain unsafe levels of lead and cadmium.

We're adding Lindt chocolate to that list because apparently they've got lead and like, cadmium or Cadbury egg, I don't know, something in their chocolate that's not supposed to be there ...

Lindor chocolates come in a wide variety of flavors, but the flavors aren't written on the individual wrappers. Instead, ...

Lindt has announced that its new flavour, Dubai Style Chocolate bars, has officially been released in the UK. However, there’s a major caveat as the luxury treats are priced at £10 for a 145g ...

Lindt have released a 'Dubai style' chocolate bar inspired by the viral treat people travelled across the world to get their hands on. The Swiss chocolatier has introduced a new treat in its UK ...

Lindt is launching their own take on the viral chocolate (Picture: Lindt) Said to be ‘luxurious’, the chocolate is made with milk chocolate and pistachio (45%), topped with crunchy Kadayif pastry.

But there's a catch. The catch is that while the eight truffles that come with the egg do have a pistachio taste, the actual egg itself is just your standard Lindt chocolate. Which, of course ...