Chicken breast packs a punch of protein to keep you satisfied all afternoon. Aim for 3 ounces per serving and marinate it in ...

This Sticky Chicken Thighs recipe with a Low Carb Sauce is sweet and tender with an optional spicy kick. A perfect low-carb ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

To serve, divide chicken and marinated avocado between four plates. Spoon radish salad over the avocado and drizzle everything with any remaining dressing.