This ancient ingredient enhances everything from muffins and pastries to noodles, curries, and salad dressing.

Here, we look back through time to discover the ancient foods we still love in the modern day – from cheese to chocolate.

but also in terms of food, culinary-wise. So agriculture was developed first in Mesopotamia and then especially, specifically in the northern part, which is called Assyria and the art of cooking ...

The findings indicate that the origins of the state and its institutions in Mesopotamia are, at least in part, in their ...

After 30, men need 420 milligrams. Prickly pear has a lot of magnesium, but it isn't the easiest food to find or prepare. Focus instead on these fruits and vegetables that have a lot of ...

5,000-year-old bowls suggest early governance in ancient Mesopotamia Shakhi Kora site reveals labour managed through food distribution Findings challenge the inevitability of centralised power ...

Many foods have been shown to help with bloating by promoting regularity, preventing fluid retention, and enhancing gut health. Bloating is a common problem often caused by constipation or excess gas.