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9y
Roasted Rack of Lamb With Boulangère Potatoes and Braised Lettuce
Slice the rack of lamb into 4 chops. Spoon some of the potato, lettuce, and tomatoes onto each of 2 dinner plates. Add a portion of lamb to each plate and spoon some sauce over the lamb.
Courtney O'Dell on MSN
9mon
Perfect Easy Roasted Leg of Lamb
Garlic roasted leg of lamb is a mouth ... Leftover Mashed Potato Soup! Grilled or roasted asparagus: Asparagus is a fresh and ...
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