Reshmi Bennett: ‘The best way to use a hand mixer is to always start ‘low and slow.’ Introduce ingredients gradually, ...

Prepare the Dough: In a small saucepan or microwave-safe bowl, heat the milk and butter until the milk reaches 110°F and the ...

The KitchenAid 7 Quart Bowl-Lift Stand Mixer is the one to buy if you like to batch bake. It straddles the line between a ...

There's a real art and science to making quick breads, and it all comes down to the proper mixing technique. Here's a tip on ...

Run, don’t walk, to ALDI if you're looking for a new stand mixer on a budget. The first thing to love about the Ambiano Classic Stand Mixer is its price: $49. You won’t find a stand mixer anywhere at ...

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...

Making cookies from scratch can require more time than you want to invest. Use these easy tips to upgrade premade cookie ...

Whether its a hostess gift or white elephant gift exchange or a neighbor brings over a holiday gift and you are left ...

An earlier version of the KitchenAid Classic Plus was, in fact, my first mixer. I used it heavily for about five years until it gave out on me while kneading dough for hand-pulled noodles (a ...

Make these effortless chocolate chunk cookies in big batches for a tasty, homemade treat that's completely vegan.

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its name from an island off the coast of Sicily. Like the calzone, it’s a sort of ...