There’s nothing better than a bowl of steaming soup to warm up with on a cold January day. For this story, I thought it might be fun to gather my ...

French onion soup is arguably one of the most delicious bites of broth you could eat. It’s rich in garlicky and caramelized ...

Our five-star French onion soup recipe turns that big bag of trusty onions into a luxurious meal.

Many of us are trying to reduce sodium, whether by choice or for medical reasons. If you’ve ever tried cooking without salt, ...

If you’ve decided to get great at meal prep, waste less food or just eat breakfast, here are tips and dishes to set you up ...

Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to ...

In a large saucepan, combine the broth, chicken, 2 cups water, the lemon zest strips, carrots and onion. Bring to a simmer ...

Blend the soup. Transfer the vegetables and any pan drippings to a blender. Add warm vegetable broth and unsweetened coconut ...

Nancy Rinehart of Side Hustle Soups shared recipes for three favorites that are in regular rotation at her soup business. All the soups freeze well.

Revealed how many eggs you should eat per week to be healthy: this is what science says Soup is a comforting and versatile food that is consumed in many cultures around the world. In addition to ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Inspired by the flavors of the beloved French soup, these lightly breaded chicken ... Season chicken cutlets with onion powder, salt, remaining 1 teaspoon thyme, and remaining 1/4 teaspoon pepper.