Foods will be required to contain certain ingredients and be under specific limits for added sugar, saturated fat and sodium to be labeled as "healthy." The U.S. Food and Drug Administration has ...

In order to be labeled as healthy, foods must contain a certain amount of food from at least one of the food groups or subgroups, such as fruits, vegetables, and fat-free and low-fat dairy ...

Fruit juice could be labeled as “healthy” if they had enough vitamin C, for example, despite a tremendous amount of added sugar. The new regulation eliminates that criteria. Products that can ...

Researchers found that ancient Mesopotamians associated body parts with emotions, just as we do—but they discovered some ...

Scientists at St. Jude Children’s Research Hospital traced connectivity between neurons to identify how the brain ...

2009.65 Park, J, Suhk, J & Nguyen, AH. 2015. Nasal Analysis and Anatomy: Anthropometric Proportional Assessment in Asians—Aesthetic Balance from Forehead to Chin, Part II. Semin Plast Surg. Nov; 29(4) ...

Brands that are owned and marketed by sellers are referred to by various names such as “private-label,” “store brands,” “proprietary brands,” “owned-brand” and others. Provided the ...