As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a ...

Myth #1: Red wine is for red meat only. Reality: Although a common and frequently repeated rule, hearty reds don’t have to be ...

Selecting a wine for Thanksgiving dinner might seem intimidating even though there are few limits when it comes to turkey, ...

We partnered with our friends at Taste of Home to find the best U.S. state beverages—both winos and teetotalers welcome!

Duck breast with port and cherry wine. Sounds decadent, doesn’t it? Imagine a cooked-to-perfection duck breast served with a ...

Agostino Perrone, director of mixology at The Connaught, has spent his career perfecting the Martini cocktail. No detail has gone unattended, from the crystal-clear cubes of ice to the blend of ...

With the average Napa Valley wine tasting costing $75, it’s a luxury few can afford. According to Visit Napa Valley, visitors ...