While mayonnaise has been around a lot longer, it first appeared in French cookbooks in the 18th century. It can be used as a condiment, a sauce, or as a base for salad dressings or bound salads ...

Federal energy and climate minister Chris Bowen has lambasted the federal Coalition’s nuclear power plans, describing them as a recipe for blackouts and a “con job”, and has expressed ...

The chipotle chilli paste gives the chicken a smoky flavour as well as some heat, which perfectly complements the fresh and zesty salsa. Serve without the tortillas for a gluten-free option.

Recipe courtesy of The Essential Low-Fat Cookbook: Good Healthy Eating for Every Day by Antony Worrall Thompson with contributor Juliette Kellow. Published by Kyle Books, 2012.

Add the spices and the oregano and cook for two minutes, or until aromatic. Add the beef, breaking it up as it fries into small pieces. Cook for 3-4 minutes, or until brown all over and broken ...

Mayonnaise plays a pivotal role in the culinary realm, commonly being used as a sandwich spread, a fundamental ingredient for numerous dressings and dips, and it is key in a plethora of recipes.

Add some “good” to your morning and evening. From life's little projects to its big questions; the latest in food, style, relationships, work and money, home, wellness, pets and travel ...

Mayonnaise is one of the most popular and delicious sauces. It can be made with both raw and boiled eggs. For a bright flavor, add garlic to the base. 1. Put the boiled eggs in a blender bowl, add ...

Mix with mayonnaise, ketchup, dry garlic ... Layer the minced meat, sauce, and grated cheese on the dried pita bread. Garnish with basil and cilantro.