Kumbh Mela is set to take begin on January 13. And if you are planning to attend it, here are some lip-smacking dishes you ...

Add two tablespoons of sweet and sour chutney to a bowl of puffed rice (available in Asian grocery stores) or Rice Krispies.

The SCG has just turned pink for the fifth and final cricket test between Australian and India. It’s turned spicy.

Cashews and raisins – 2 tablespoons Ginger-garlic paste – 1 tablespoon Green chillies – 2 (finely chopped) Garam masala, coriander powder, red chilli powder – as required Lemon juice – 1 tablespoon ...

In Lucknow's Thakurganj, a chaat vendor, Rajesh Gautam, was fatally shot by a local goon, Rakesh alias Kalia, for demanding payment for chaat. Kalia, arrested near Ghaila Bridge, confessed to the ...

Imagine a vibrant “chaat-cuterie” board that transforms the classic Indian street food experience into an interactive feast! With samosa chaat, aloo chaat, and papri chaat as the star attractions, ...

Curry made with warm white peas and topped with tamarind chutney, onions, and spices. Pomegranate seeds, lemon, and chaat masala are combined with roasted sweet potatoes. It is a dish of crumbled ...

Sprinkle 1/2 tsp chaat masala, 1/2 tsp cumin powder, 1/4 tsp red chili powder, and 1/4 tsp black salt over the peanuts and veggies. Stir well to mix the spices evenly. Pour 1 tbsp tamarind chutney or ...

Chaat Ka Chaska is a new venture of Brew bakes Café. Brew bakes Café has successfully established more than 50 Brew bakes Café franchise outlets in India. Brew bakes Café is one of India’s leading and ...

Basket chaat, also known as tokri chaat, is a visually appealing and delicious recipe made from crispy potato baskets filled with boiled potatoes, chickpeas, and tangy chutneys, topped with yoghurt.

A 55-year-old chaat vendor, Rajesh Kumar, was shot dead in Lucknow following a dispute with a 60-year-old Kaliya over the placement of Rajesh's kiosk. Kaliya, known for his aggressive behavior ...

Use as required. Combine the tamarind chutney and lemon juice in a bowl. Mix well. Add sugar, chilli flakes, cumin, and chaat masala. Mix thoroughly. Add onions, tomatoes, potatoes, and chickpeas.